Dolmathes
Spanakopita
Spanakopita

Chicken Lemon Soup
Stuffed bell peppers (vegetarian)
Stuffed Bell Peppers
Tyropita
Pastitsio
Pastitsio

TYROPITA - Fluffy perfectly baked filo dough triangles wrapped around a mixture of feta cheese, eggs, Greek herbs and spices.

SPANKOPITA - Fluffy perfectly baked filo dough triangles wrapped around a mixture of feta cheese, spinach, Greek herbs and spices.

DOLMATHES - Fresh handpicked grape leaves stuffed with lean ground beef, rice, Greek herbs and spices, covered with a beautiful lemon sauce to provide the right amount of tartness to this dish.

PASTITSIO - Delicious oven baked pasta with thick layers of pasta, ground beef, and Bechamel sauce and bread. What’s not to love?

GREEK CHICKEN LEMON SOUP - The traditional Greek chicken soup for the soul!
Made with a delicious egg lemon broth and rice, with a hint of olive oil, it will fix what ails you!

GEMISTA (stuffed bell peppers, vegan) - A delicious taste of traditional Greek home cooking. Rice, with fresh parsley, onions, aromatic dill, and other herbs and spices, drizzled with extra virgin olive oil, turn these peppers into an unforgettable bite of Greece. A true vegan delight!

All booths offer contact less payment option.