BAKLAVA - A buttery filo dough layered with nuts (walnuts or pistachios), spices, and topped with honey syrup. The legendary Greek dessert!

GALAKTOBOUREKO - A traditional Greek dessert made with filo dough, filled with a custard, and topped with honey syrup.

MILOPITA - A dessert made with a cinnamon apple filling surrounded by a crispy filo shell and topped with a drizzle of apple syrup.

KOURAMBIEDES - A butter cookie that is generously covered in powdered sugar.

MELOMAKARONA - A cookie made with spices, orange juice and cognac then dipped in honey and topped with walnuts.

KOULOURAKIA - A lightly sweetened shortbread cookie twist that will pair perfectly with any coffee or tea.

KARIDOPITA - A fluffy spiced cake made with walnuts soaked in sweet honey syrup.

ZUCCHINI BREAD - An extra moist zucchini bread with pineapple, walnuts, and raisins enveloped into the batter.

TIRAMISU CUPCAKE - A moist and fluffy chocolate cake topped with a tiramisu cream cheese frosting.

PRE-PACKED PASTRIES - A variety of pre-packed combination packages that are great to take home to keep the Greek party going after the festival ends!


All booths offer contact less payment option.